Remember those breadsticks I made a while back? Cut them up into kinda sorta bread slices then slapped some swiss cheese, pepperoni, and peppered chicken breast on it. Whenever I get stuff like this (the meat and cheese,) it’s usually from a deli and for some reason I only ever eat them cold. I think that contributes to why I rarely eat them because I prefer hot foods most of the time outside of desserts.

It was alright, and it helps on the wallet I suppose.